What are the responsibilities and job description for the Manager/General Manager position at Curragh Irish Pub?
Our managers are the backbone of the restaurant, so front and back of house experience is a major plus! Duties include ordering inventory, floor management (from hosting to expo to bartending), hiring staff, planning events and more.
Job Type: Full-time
Pay: $38,000.00 - $55,000.00 per year
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Physical Setting:
- Casual dining restaurant
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Weekend availability
Supplemental Pay:
- Bonus pay
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant management: 1 year (Preferred)
License/Certification:
- Driver's License (Preferred)
- ServSafe (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: One location