What are the responsibilities and job description for the Banquet Chef position at Dave & Buster's?
2500: Banquet Chef
YOU WILL BE GREAT AT D&B IF:
YOU WILL BE GREAT AT D&B IF:
- Cooking is a way of life!
- You live by “hot food hot and cold food cold!”
- You have never met a banquet table you can’t set!
- Sanitation is the name of the game and Mr. Clean is your middle name!
- You have a friendly, engaging style that our coworkers enjoy!
- You love working for a growing company.
- You live, love and embrace a fun, upbeat culture.
- When you wake up, going to work actually sounds like it could be cool!
- Dress the part - Chef pants and coat, it does not get better than that!
- Come in, clock in and join the fun!
- Outstanding plate presentation is a no brainer for you!
- Recipe adherence, food quality and great cook times are just a given!
- We work hard and we play hard, so when you need it - take a break.
- Back to the floor, showing endless fun!
- The shift is over - High five a Manager, clock out and call it a day!
- Days, nights and weekends, we can find a time.
- First job or second job, it does not matter! Enjoy schedule flexibility!
- Must have regular and predictable attendance.
- You can read the Full Job Description by clicking on this link!
Salary : $34,300 - $43,500
Banquet Chef
Compass Group Careers -
Washington, DC
Banquet Chef
Villagio Hospitality Group LLC. -
Manassas, VA
Banquet Chef
Marriott International -
Washington, DC