What are the responsibilities and job description for the Beverage Manager position at Davidson Hospitality Group?
Do you enjoy working with people and managing a team? Join our team as a Beverage Manager! The Beverage Manager role is responsible for lounge and bar operations.
Summary:
- Organizing and conducting pre-shift and departmental meetings,
- Scheduling and directing staff in their work assignments,
- Creating forecast and revenue reports,
- Organizing special events in the lounge and bar such as receptions and interacting pro-actively and positively with guests.
- This role with also assist with the interviewing, selection, and training of associates.
- Bachelor's degree or equivalent experience
- Previous hotel food and beverage experience preferred
- Time management skills
- Ability to communicate effectively with the public and other Team Members
- Ability to lead and direct a team
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