What are the responsibilities and job description for the Bar Manager position at Dew Drop Inn?
The Dew Drop Inn Hotel & Lounge is a historic music venue and hotel located in New Orleans, LA. The venue has a rich history of hosting legendary musicians and local icons. As part of the revival, we are committed to preserving the legacy of this iconic establishment and providing an exceptional experience for our guests.
Role Description
This is a full-time on-site role for a Bar Manager at Dew Drop Inn. The Bar Manager will be responsible for overseeing the day-to-day operations of the bar, managing a team of bartenders and servers, ensuring exceptional customer service, maintaining inventory and supplies, creating drink menus, and implementing and enforcing policies and procedures.
Qualifications
- Customer service and communication skills
- Experience in the food and beverage industry
- Training and leadership skills
- Sales and marketing skills
- Knowledge of mixology and drink preparation
- Ability to handle fast-paced and high-pressure environments
- Excellent organizational and problem-solving skills
- Knowledge of local regulations and health codes
- Previous experience as a bartender or in a similar role is preferred
- Bachelor's degree in Hospitality or related field is a plus
Job Type: Full-time
Pay: $18.00 - $21.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 3 years
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Rotating weekends
Ability to Relocate:
- New Orleans, LA 70115: Relocate before starting work (Required)
Work Location: In person
Salary : $18 - $21
