Hotel Line Cook

DTLA Proper
Los Angeles, CA Full Time
POSTED ON 2/14/2023 CLOSED ON 6/27/2023

What are the responsibilities and job description for the Hotel Line Cook position at DTLA Proper?

Description
Downtown Los Angeles Proper Hotel is looking for a highly motivated Line Cook. This historic 148 room renovated Hotel has two restaurants, event venues and a spectacular rooftop bar.

Our Line Cook preps, sets up and provides quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Our Line Cook maintains organization, cleanliness and sanitation of work areas and equipment.

Compensation is hourly plus tips! 

Requirements
  • 2 years’ experience as a Line Cook in fast-paced environment
  • Food handling certificate
  • Flexible schedule - willing and able to work shift duties that may include evenings, weekends and holidays
Company Overview
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn’t proper. We are seeking out the “best of the best” from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced, but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.

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