Host ( AM Availability)

Host

Founded in Italy in 2007, Eataly is the world’s largest artisanal Italian food and beverage marketplace. At Eataly, you can Eat a meal at restaurants or quick-service counters, Shop for the ingredients, and Learn through classes and tastings. Eat Better, Live Better! Eataly is an Equal Opportunity Employer.

JOB OVERVIEW

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. A Host diligently and efficiently manages seating in Eataly’s restaurants. Directly reports to the Restaurant Manager.

· Oversees the general functioning of the dining room during meal service, relaying information to managers and service personnel

· Maintains an accurate, fair and up-to-date waitlist and seating chart using a computerized system

· Takes and manages reservations in restaurants that allow reservations

· Balances the guest flow among the service stations, taking into account requests for a particular table or server depending on availability

· Informs guests when tables are ready, escorts them to table, provides menus and introduces the server

· Assists with the duties of servers and bus persons as needed to maintain service effectiveness and efficiency

· Performs other duties as required or assigned

QUALIFICATIONS

· 1 year of experience in a high-volume restaurant

· Basic computer skills

· Excellent communication skills

· High school diploma or equivalent preferred

JOB REQUIREMENTS

· Availability to work onsite with a flexible schedule often including evenings and weekends

· Ability to lift up to 50 pounds

· Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

BENEFITS AND PERKS

· Health Coverage – Medical, Dental, Vision Insurance and Paid Parental Leave

· Paid Time Off, 401K with company match, Commuter Benefits and Plum Benefits

· Free staff lunch daily and discounts at Eataly

· Fun staff classes on products and Italian cuisine

Job Type: Full-time

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Vision insurance

Schedule:

• 8 hour shift
• Monday to Friday
• Weekend availability

Experience:

• Restaurant Experience: 1 year (Required)

Work Location: One location