What are the responsibilities and job description for the Bakery Assistant Manager position at Edgar's Bakery?
Edgar's Bakery is an upscale bakery/cafe with ten locations across central and north Alabama. We are a popular, growing brand that is looking for energetic talent to lead our teams. We take great pride in serving delicious food with an upscale, fast casual experience. We make wholesome and beautiful pastries, cookies and cakes. We also serve delicious and savory breakfast and lunch meals. Our reputation is built on great food with excellent customer service. We have a loyal customer base that enjoys serving Edgar's at their most special occasions. If you are interested in working in a team environment that thrives on excellence in the workplace, we might be just the fit for you.
Responsibilities:
- Supervise and coordinate all culinary activities
- Oversee guest services and resolve issues
- Ability to take a cake order
- Train and manage staff on daily operations
- Plan and oversee production
- Open and close the restaurant
- Adhere to all safety and sanitation regulations
Qualifications:
- Previous experience in food service or other related fields preferred
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
Job Type: Full-time
Pay: $13.00 - $18.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Physical Setting:
- Bakery
- Fast casual restaurant
Education:
- High school or equivalent (Preferred)
License/Certification:
- Driver's License (Required)
Job Type: Full-time
Pay: $13.00 - $18.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Life insurance
- Vision insurance
Schedule:
- 8 hour shift
Supplemental pay types:
- Tips
Experience:
- Restaurant: 2 years (Preferred)
Work Location: One location
