What are the responsibilities and job description for the Dietary Aide position at Elior North America?
The Dietary Aide is responsible for working as part of the dietary team to ensure smooth, efficient, and safe operation of the kitchen. Duties of this position include, assisting with meal service, setting and bussing tables in the dining room and assisting the cook as needed with food preparation and cleaning. The ideal candidate will have excellent customer service skills and be courteous and professional at all times. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds.
Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran EmployerDietary Aide
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