What are the responsibilities and job description for the Management - Food Services (Days) Peterborough position at eTeam?
Shift Type: Days Shift Times: - Hours/Day: 8 Shift Notes: FT Days Weekend Requirements:
Qualifications for this position include:
- No late nights and every other weekend off Duration: Permanent Location: Peterborough, NH Pay Rate : $20/hr- $27/hr This is a great opportunity for a Cooking Supervisor to break into the Healthcare Field. This position with the Client Dietary Department comes with a work/life balance that includes not being scheduled past 6:30 pm as well as every other weekend OFF. These work schedules are few and far between in the Food Industry.
- Cooking for patients and hospital staff
- Prepping of items for both patients and hospital staff
- Supervising the department when Management is not present
- Strict recipe adherence to ensure patient safety
- Following all food safety guidelines and making sure others are as well
- Following all sanitation guidelines and making sure others are as well
- Being a TEAM PLAYER and helping wherever needed
- Full Time
- Benefits Eligible
- Great Work/Life Balance
Qualifications for this position include:
- Minimum of 3 Years of Commercial Cooking Experience (preferred)
- Minimum of 1 Year of Supervisory Experience (preferred)
- Exceptional Customer Service Skills
- A willingness to learn and become a strong Team Player
- ServSafe Certified (preferred but not necessary)
Salary : $20 - $27
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