Food Services Manager Salary in the United States

How much does a Food Services Manager make in the United States?

As of July 01, 2026, the average salary for a Food Services Manager in the United States is $85,828 per year, which breaks down to an hourly rate of $41.

However, a Food Services Manager's salary can vary significantly. Here’s a look at the typical salary range:

  • Top Earners (90th percentile): $107,385
  • Majority Range (25th-75th percentile): $76,457 to $97,112
  • Entry-Level (10th percentile): $67,925
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View as table View as graph 25% $76,457 10% $67,925 90% $107,385 75% $97,112 $85,828 50%(Median) Didn’t find job title? Click

Food Services Manager Salaries by Percentile

Annual
Salary
Monthly
Pay
Weekly
Pay
Hourly
Wage
75th Percentile $97,112 $8,093 $1,868 $47
Average $85,828 $7,152 $1,651 $41
25th Percentile $76,457 $6,371 $1,470 $37
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Key Factors That Influence Food Services Manager Salaries

A Food Services Manager's salary isn't a fixed number. It's shaped by several important factors. Below, we'll explore how your years of experience, geographic location, education, and company size can directly affect your earning potential.

How Experience Level Affects Food Services Manager Salaries?

Experience is a primary driver of a Food Services Manager's salary. As you build your skills and take on more complex tasks, your compensation generally increases. Here's how the average salary grows at different career stages:

  • Entry-Level (less than 1 year): $82,331
  • Early Career (1-2 years): $82,751
  • Mid-Level (2-4 years): $84,150
  • Senior-Level (5-8 years): $87,849
  • Expert (over 8 years): $90,038
Levels Salary
Entry Level Food Services Manager$82,331
Intermediate Level Food Services Manager$82,751
Senior Level Food Services Manager$84,150
Specialist Level Food Services Manager$87,849
Expert Level Food Services Manager$90,038
$82,331 0 yr
$82,751 < 2 yrs
$84,150 2-4 yrs
$87,849 5-8 yrs
$90,038 > 8 yrs
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What Am I Worth?

Top Paying Cities for Food Services Managers

Salaries can also vary between different cities. Major metropolitan areas or cities with a high demand for technicians often offer more competitive pay. Here are a few examples of average annual salaries in different U.S. cities:

  • San Jose: $108,255
  • San Francisco: $107,070
  • Oakland: $104,813

What Skills Can Increase a Food Services Manager's Salary?

Demanded Skills for the Role:

  • Customer Service (Mentioned in 6.17% Job Postings): Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  • Purchasing (Mentioned in 1.98% Job Postings): Purchasing refers to a business or organization attempting to acquire goods or services to accomplish its goals. Although there are several organizations that attempt to set standards in the purchasing process, processes can vary greatly between organizations. Typically the word “purchasing” is not used interchangeably with the word “procurement”, since procurement typically includes expediting, supplier quality, and transportation and logistics (T&L) in addition to purchasing.
  • Managed Services (Mentioned in 0.94% Job Postings): Managed services is the practice of outsourcing on a proactive basis certain processes and functions intended to improve operations and cut expenses. It is an alternative to the break/fix or on-demand outsourcing model where the service provider performs on-demand services and bills the customer only for the work done. Under this subscription model, the client or customer is the entity that owns or has direct oversight of the organization or system being managed whereas the Managed Services Provider (MSP) is the service provider delivering the managed services. The client and the MSP are bound by a contractual, service-level agreement that states the performance and quality metrics of their relationship.
See More Skills
Skills Demand Percentage
Customer Service 6.17%
Purchasing 1.98%
Managed Services 0.94%
What skills can make your compensation higher?
Mastering certain specialized skills can lead to a significant increase in pay. Here are examples of skills and the potential impact they can have on a Food Services Manager's salary.
  • Managed Services: Can increase your salary by up to 10%.
  • Workplace Safety: Can increase your salary by up to 9%.
  • Commitment: Can increase your salary by up to 7%.
Skill Salary Salary % Increase
Managed Services
$94,411
10%
Workplace Safety
$93,553
9%
Commitment
$91,836
7%
Presentation
$90,978
6%
Attention to Detail
$90,119
5%
Catering
$90,119
5%
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Food Services Manager Salary by Company Size: Startups vs. Enterprise

Food Services Manager salary potential scales significantly with company size. Data shows that Enterprise companies (5,000+ employees) pay the highest average salary at around $95,998. While startup companies pay approximate $81,186.

Food Services Manager Salary by Company Size

Company Size Employees Average Salary
Startup1~50$81,186
Growth Stage51~500$85,866
Established501~5000$92,704
Enterprise5000+$95,998

Food Services Manager Salary by Industry: Top Paying Sectors

For Food Services Manager roles, the industry you choose can affect earning potential by as much as 50% (the gap between the highest and lowest paying industries). Data shows that the Financial Services and Biotechnology sectors offer the strongest compensation, at 25% above the average. In contrast, Food Services Manager positions in Edu., Gov't. & Nonprofit or Retail & Wholesale typically offer lower base pay, as these industries often view Food Services Manager as a support function rather than a direct revenue driver.

The top paying industries for a Food Services Manager

Industry Sector Average Annual Salary Average Hourly Rate Pay vs.Avg
Financial Services$107,285$52.025%
Biotechnology$102,994$50.020%
Energy & Utilities$98,702$47.015%
Internet$98,702$47.015%
Chemicals$94,411$45.010%

How Education impacts a Food Services Manager's Salary?

Your level of education can impact your salary potential. While many Food Services Managers enter the field with a High School Diploma or Technical Certificate degree, higher education can lead to more specialized and higher-paying roles.

According to our 100% employer-reported salary data, the median salary for a Food Services Manager with a High School Diploma or Technical Certificate is between $87,282 and $93,991).

Food Services Manager Salaries by Degree Level

Typical Education for Food Services Manager
Degree Level % of user with this level of education
No Diploma 2.3%
High School 43.9%
Associates 18.5%
Bachelors 32.3%
Masters 2.7%
Doctorate 0.0%
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Food Services Manager Salary: Hourly Rate, Weekly Pay, and Monthly Pay

Understanding how a Food Services Manager's annual salary breaks down can help with budgeting. Below, you can see the average hourly rate, weekly pay, and monthly pay for this role. Use the buttons to switch between different pay periods.

Last Updated on July 01, 2026

Food Services Manager Salary Growth & Career Path

Promotions are the fastest way to increase your earnings. As a Food Services Manager, you have the following paths for advancement. The table below compares the salary raises for common next-step roles. By comparing these figures, you can choose the career path that best meets your financial goals.

Food Services Manager Salary Growth and Career Path
Next Step Role Estimate Salary Projected Raise
Food & Beverage Senior Manager $113,114 32%
Regional Restaurant Manager $86,223 0%

Salary Trends for Food Services Manager

Salaries for a Food Services Manager can change over time, reflecting shifts in market demand and the overall economy. The median salary increased from $46,822 in 2023 to around $47,264 in 2025, reflecting changes in demand, location, experience, and the wider economy. For a detailed analysis of Food Services Manager salary trends, .

Average Annual Salary of Food Services Manager Over Time

2022
$???
2023
$46,822
2024
$47,480
2025
$47,264
2026
$???
2027
$???
Year Average Annual Salary
2022
View More
2023 $46,822
2024 $47,480
2025 $47,264
2026
View More
2027
View More

Most common benefits for Food Services Manager

Social Security
401(k)
Disability
Healthcare
Pension
Time Off (days)
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Common company salaries for Food Services Manager

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FAQ about Food Services Manager

1. Where can a Food Services Manager earn the most?

A Food Services Manager's earning potential can vary widely depending on several factors, including location, industry, experience, education, and the specific employer. According to the latest salary data by Salary.com, a Food Services Manager earns the most in San Jose, CA, where the annual salary of a Food Services Manager is $108,255.

2. What is the highest pay for Food Services Manager?

The highest pay for Food Services Manager is $107,385.

3. What is the lowest pay for Food Services Manager?

The lowest pay for Food Services Manager is $67,925.

4. What are the responsibilities of Food Services Manager?

Oversees the daily operations of the organization's food service function. Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Establishes quality standards for foods and maintains cleanliness of the facilities in accordance with state or local regulations. May require an associate degree. Typically reports to a director. Manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Typically requires 5 years experience in the related area as an individual contributor. 1-3 years supervisory experience may be required. Extensive knowledge of the function and department processes.

5. What industry pays the highest salary for Food Services Manager?

The Financial Services industry offers the highest average compensation for Food Services Manager roles, with salaries approximately 25% above the market median.

Where Does Our Salary Data Come From?

Salary.com provides salary estimates, histograms, trends, and comparisons using data from employer job postings and third-party sources.

We offer detailed salary information across multiple percentiles for your reference. (Click here to learn Why the Salary Midpoint Formula Is Crucial for Achieving Pay Equity.)

With the most extensive online, real-time compensation data available, Salary.com helps you pinpoint your exact pay target.

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