Food Services Manager Salary in the United States

How much does a Food Services Manager make in the United States? The average Food Services Manager salary in the United States is $71,166 as of September 26, 2019, but the range typically falls between $59,478 and $84,566. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.  View the Cost of Living in Major Cities

Skills Associated with Food Services Manager: Staff Scheduling, Food & Beverage Serving, Inventory Management, Staff Training ...More

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Recently searched companies with related titles : Aramark Food Service Manager

Salary estimation for Food Services Manager at companies like : CAFEPRESS INC, HEALTHWAREHOUSE.COM INC, LIQUIDITY SERVICES INC

Jobs with a similar salary range to Food Services Manager : Leader, Creative Services, System Administration-Dev/Ops

Job Description

Food Services Manager oversees the daily operations of the organization's food service function. Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Being a Food Services Manager provides related training and supervises service staff. Establishes quality standards for foods and maintains cleanliness of the facilities in accordance with state or local regulations. Additionally, Food Services Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food Services Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Food Services Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2019 Salary.com)

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Average Base Salary

Core compensation

 
 
 
59478
84566
71166

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
59965
86628
72217
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Food Services Manager in the United States. The base salary for Food Services Manager ranges from $59,478 to $84,566 with the average base salary of $71,166. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $59,965 to $86,628 with the average total cash compensation of $72,217.
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59478
84566

 

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Job Openings for Food Services Manager
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Robert Barton , Chief Operating Officer
CafePress Inc. operates as retailer of personalized products in the United States and internationally. The company offers gifts and accessories, including T-shirts and apparel; mugs and drinkware; and home goods, such as custom shower curtains and bed coverings. It conducts its business on its primary United States bas... More
Fiscal Year Ended in 2017
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City, State Compared to national average
City, State San Francisco, CA Compared to national average
+ 25.3%
City, State Washington, DC Compared to national average
+ 10.7%
City, State Miami, FL Compared to national average
-2.7%
City, State Chicago, IL Compared to national average
+ 6.0%
City, State Boston, MA Compared to national average
+ 12.9%
City, State New York, NY Compared to national average
+ 21.0%
City, State Dallas, TX Compared to national average
-1.0%