What are the responsibilities and job description for the Catering Manager position at Five Star Food Service, Inc.?
Five Star Food Service is on the hunt for a Catering Manager to sprinkle some gastronomic magic in our world of events and flavors. If you're all about creating mouthwatering moments and turning gatherings into feasts, keep reading – this could be the scrumptious role you've been waiting for!
Who We Are:
We're not your average food service company. We're like culinary storytellers, crafting experiences with food that leave taste buds dancing. From elegant corporte dining events to a workplace backyard BBQ, we're the team that knows how to make every event a delicious memory.
What You'll Do:
As our Catering Manager, you'll be the mastermind behind the scenes. Your days will be a whirlwind of menu planning, foodie consultations, and making sure every plate is photo-worthy. Here's the scoop:
- Menu Marvels: You'll whip up menus that are more exciting than a food truck festival. From appetizers that steal the show to desserts that leave a sweet impression – it's all you!
- Event Enchantment: You'll work your magic to turn our clients' visions into reality. Your mission? Transform their ideas into unforgettable events, one delicious bite at a time.
- Kitchen Wizardry: You won't just sit on the sidelines; you'll roll up your sleeves and jump into the kitchen chaos when needed. After all, you're not just a manager – you're a culinary rockstar!
- Client Charm: Building relationships? That's your secret ingredient. You'll chat with clients, listen to their wishes, and make sure their events are seasoned to perfection.
Who You Are:
You're not just any Catering Manager – you're a culinary artist, an event magician, and a people-person who makes food dreams come true. You're the kind of person who thinks "food coma" is just another term for a satisfied smile.
Requirements:
- A love for food that's as deep as a simmering pot of soup.
- Experience in the culinary or catering world that shows you're the real deal.
- Creativity that could rival a food trendsetter – you know your avo toast from your boba tea.
- People skills that make clients feel like they're talking to an old friend, not just a catering guru.
- Flexibility to handle the unexpected – because in the kitchen, even the best-laid plans can take a saucy turn.
Perks & Benefits:
- A team that's more like a food-loving family – we celebrate wins!
- Room to spread your culinary wings and cook up innovative ideas.
- Casual dress code – aprons and chef hats are our version of formal wear.
Company Requirements:
- Must be able to consent to a pre-employment drug screen.
- Must be able to consent to an employment background check.
- Ability to follow workplace safety policies and guidelines.
Position Information:
- Status: Full-Time
- Pay: $50k-$55K (based on prior experience)
About Five Star Food Service:
Join one of the nation’s largest on-site food and beverage service providers proudly offering custom solutions to our clients including micro markets, full-line vending, coffee service, pantry service, sustainable products, water (filtered and bottled) service, catering, and corporate food service.
Notice: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
EEO/Veteran/Federal Contractor
Salary : $50 - $55,000