What are the responsibilities and job description for the Front of House Team Member position at Foode Cafe & Catering?
At Foode, we work hard to make sure our customers have a great experience and leave with a quality product. Our focus is customer service and great food! If you’re interested in working with a friendly team of individuals who share your passion for coffee, food, and friendliness then send us your resume!
Team Members are responsible for ensuring customers receive all-star service from start to finish. You'll interact directly with customers on a regular basis taking orders, hand-crafting food and beverage items and ensuring customers are fully satisfied when they leave.
Skills Required:
- Ability to act with a “customer comes first” attitude and deliver customer service that meets or exceeds customer expectations
- Exceptional sales skills in a customer service environment
- Team player with strong problem solving skills
- Ability to work in a fast-paced, team environment
- Strong communication and interpersonal skills
- Ability to develop and maintain effective working relationships
- Ability to handle a challenging and multi-tasking environment
- Ability to work independently and initiate tasks as needed
- Excitement for our brand and products
Job Requirements:
- Some food service or retail experience preferred
- Minimum age – 18 years of age
- Must understand and practice basic food safety
Perks: Wage Tips! Free Food! Free Coffee! Awesome People! Check out our website at www.foodefresh.com
FOODE
(Pronounced Foodie)“A person that spends a keen amount of attention and energy on knowing the ingredients of food, the proper preparation of food, and finds great enjoyment in top-notch ingredients and exemplary preparation.”
Job Type: Part-time
Pay: $16.50 - $17.00 per hour
Expected hours: 15 – 32 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid sick time
- Paid time off
- Paid training
Restaurant type:
- Café
- Coffee shop
- Fast casual restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Customer service: 1 year (Required)
- Food Service: 1 year (Required)
- Barista experience: 1 year (Preferred)
Work Location: In person
Salary : $16 - $17
