Meat & Seafood Clerk

Fred Meyer
Port Orchard, WA Full Time
POSTED ON 5/26/2023 CLOSED ON 1/7/2024

What are the responsibilities and job description for the Meat & Seafood Clerk position at Fred Meyer?

Company Name:Fred Meyer
Position Type:Employee
FLSA Status:Non-Exempt
Minimum Pay Range:15.99
Maximum Pay Range:22.15

Essential Job Functions:

  • Meat & Seafood Clerk cuts meat and seafood to customer's requests using proper cutting equipment.
  • Recommend meat and seafood items to customers to ensure they get the products they want and need.
  • Offer product samples to help customers discover new items or products they inquire about.
  • Meat & Seafood Clerk informs customers of meat and seafood specials
  • Create an environment that enables customers to feel welcome, important, and appreciated by answering questions regarding products sold within the department and throughout the store.
  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
  • Meat & Seafood Clerk provides customers with fresh/frozen products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
  • Use all equipment in seafood and meat department such as the refrigerators, freezers, knives, and ovens according to company guidelines.
  • Check product quality to ensure freshness. Review "sell by" dates and take appropriate action.
  • Properly use kitchen equipment, stove, computerized scale, fryer, steamer, robot coupe
  • Adequately prepare, package, label, and inventory ingredients.
  • Label, stock, and inventory department merchandise.
  • Ensure country of origin labels are correct for all products.
  • Report product ordering/shipping discrepancies to the department manager.
  • Stay current with present, future, seasonal and special ads.
  • Prepare food to company standards.
  • Adhere to all food safety regulations and guidelines.
  • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
  • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
  • Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
  • Promote trust and respect among associates.
  • Display a positive attitude.
  • Notify management of customer or employee accidents.
  • Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud.
  • Must be able to perform the essential functions of this position with or without reasonable accommodation.

Desired Previous Job Experience:

  • Meat AND/OR Seafood experience
  • Retail experience

Minimum Position Qualifications:

  • Customer Service experience
  • Ability to handle stressful situations
  • Effective communication skills
  • Knowledge of basic math (counting, addition, and subtraction)
  • Ability to obtain current food handlers permit once employed
  • Possess adequate knife handling skills and knife speed

Position Summary:

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

The final rate of pay is determined at store level based on prior equivalent work experience.

To support and reward our hardworking and friendly associates, we offer much more than just a paycheck. We strive to feed your future by offering the ingredients you need to create your own recipe for success at work and in life. Our associates receive a full plate of benefits that promote their physical, emotional and financial well-being, including access to competitive health care and retirement benefits, paid time off, mental health resources, associate discounts and opportunities to learn, grow and advance. Our associates also get to help us make a difference in our communities through our Zero Hunger | Zero Waste and Framework for Action: Diversity, Equity and Inclusion plans. Visit the thekrogerco.com to learn more about our work in the communities we serve and how our associates help us be a good neighbor.

Below is a list of some of the benefits we offer our associates.

Health & Well-being Benefits:

  • Health care benefits
  • Paid time off such as vacation, sick leave, and parental leave
  • Mental and emotional support resources through our Employee Assistance Program

Financial Benefits:

  • Participation in a 401(k) plan and/or participation in a Taft-Hartley pension fund, subject to certain eligibility requirements
  • Group term life insurance eligible, depending on varying criteria by location and subject to certain eligibility requirements
  • Associate discounts

Growth and Development Benefits:

  • Tuition assistance, college scholarships and educational leave of absence, depending on varying criteria by location and subject to certain eligibility requirements
  • Robust internal training and development resources to grow your career

We want the best for associates and our customers, and together, we strive to create a welcoming and engaging environment where you’ll love to work. If you are interested in becoming a valued member of our team, apply now. We look forward to getting to know you!


Education Level:
None
Required Certifications/Licenses: None
Position Type: Part-Time
Shift(s): Day; Evening
Regions: West


States: Washington
Keywords:

SEAFOOD/CLERK
Fred Meyer -
Bremerton, WA
Meat and Seafood Manager
The Food Co-op -
Port Townsend, WA
Assistant Meat/Seafood Manager
Sprouts Farmers Market -
Silverdale, WA

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