What are the responsibilities and job description for the Cashier position at Fresh Dining Concepts?
WE WANT YOU!! Very busy Auntie Anne's Locations seeking Crew Members and Shift Leaders to join our team!
We specialize in making our products fresh throughout the day and each one by hand. We are in a high volume location and are looking for the right person to take our business to the next level! If you think you meet the criteria below, and are ready to take on the challenge, please contact us to get started!
THE REQUIREMENTS:
- Organized and able to handle food products and receive deliveries.
- Excellent Guest Service standards and strong attention to detail
- Ability to multi-task and work in a high-volume environment
- Excellent verbal communication skills
- Professional polished appearance
- Food Handlers Certificate is a Plus
QUALIFICATIONS
Must possess the following traits: positive attitude, teachable spirit, and outgoing personality. Must have dependable transportation available and be able to be readily contacted by phone. Must comply with state and federal age restrictions regulations regarding operations of equipment in the store.
PHYSICAL DEMANDS OF THE JOB
Must be able to perform the tasks outlined above ("Scope of Store Operations"); must be able to stand for long periods, work with agility, and occasionally work long hours; must be able to test products by taste, color, and smell; must be able to occasionally lift up to 50 lbs.
- IF THE ABOVE JOB DESCRIPTION SOUNDS LIKE A GOOD FIT, TELL US ABOUT IT!!
Available shifts and compensation: We have available shifts all days of the week. Compensation is $12.00 - $14.00/hour.
About Fresh Dining Concepts: Fresh Dining Concepts is a large group of Auntie Anne's and Cinnabon locations from Puerto Rico to New York. Our ideal candidate is self-driven, motivated, and engaged.
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Job Type: Full-time
