What are the responsibilities and job description for the Baker position at Got Kosher?
Si no tienes un currículum pero tienes la experiencia necesaria, envíanos un mensaje de texto al (541) 209 3780 y menciona tu nombre, el puesto que solicitas y algo de tu experiencia. Nos pondremos en contacto contigo.
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Got Kosher? Bakery produces a variety of baked goods, including delectable desserts, produced daily by the bakery’s French pastry chef. Chef Cohen’s mission is to recreate in taste and beauty the traditional French pastries of his hometown in non-dairy —and with his uncompromising standards, he has succeeded. If you would like to be a part of this, join us! We are looking to hire a graveyard shift baker for our location in West LA, CA.
This is a full-time position and the schedule is Sunday to Thursday, from 10 PM to 6 AM. The salary is from $16 to $18 per hour IN CASH, depending on experience.
Don't have a resume but have the relevant experience ?- just text us at (541) 209 3780. Mention your name, the job you are applying for, and a bit about your experience. We will get back to you!
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A bit about us:
The restaurant reflects the heritage of its chef-owner, Alain Cohen, in his authentic centuries-old Tunisian dishes–crafted with techniques he learned working in his family’s Paris restaurant, and seasoned with an LA twist of innovation. The result is some of the best cuisine available in Los Angeles! Chef Cohen spices up his international Kosher cuisine with North African ingredients, including the historic and beloved house-made Harissa.
Job Types: Full-time, Contract
Pay: $16.00 - $18.00 per hour
Physical Setting:
- Bakery
Schedule:
- 8 hour shift
- Overnight shift
- Weekend availability
Experience:
- Baking: 1 year (Preferred)
Work Location: One location