What are the responsibilities and job description for the Kitchen Staff Member position at Han’s Kitchen?
Duties:
- Prepare and cook food items according to recipes and quality standards.
- Assist with meal preparation and presentation.
- Ensure food safety and sanitation guidelines are followed.
- Operate kitchen equipment such as knives, slicers, and mixers.
- Maintain a clean and organized work area.
- Collaborate with other team members to ensure smooth operation of the kitchen.
Experience:
- Previous experience in a kitchen or food preparation role is preferred.
- Knowledge of food safety and sanitation practices.
- Ability to work in a fast-paced environment.
- Strong attention to detail and ability to follow recipes accurately.
- Excellent communication and teamwork skills.
If you have a passion for food and enjoy working in a dynamic team environment, we would love to hear from you. Join our kitchen team and contribute to creating delicious meals for our customers. Apply now!
Job Types: Full-time, Part-time
Pay: $11.00 - $15.50 per hour
Expected hours: 20 – 40 per week
Physical setting:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Application Question(s):
- Please state availability.
Language:
- Vietnamese (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Garden Grove, CA 92841 (Required)
Work Location: In person
Salary : $11 - $16