Post-Harvest Manager

Hana Meds
Phoenix, AZ Full Time
POSTED ON 11/9/2021 CLOSED ON 11/24/2021

What are the responsibilities and job description for the Post-Harvest Manager position at Hana Meds?

Description:

Hana Meds is a growing Arizona based cannabis company that produces and sells Dutchie, one of the best-selling pre-roll brands in Arizona and Willie’s Reserve products. Hana is in search of a Post-Harvest Manager to be responsible for managing all aspects of post-harvest production, processes implementation (including writing SOPs), and managing post-harvest trim techs. This position is based in Chino Valley, with some travel to our Tempe Corporate office.

Benefits/Pay

  • Competitive pay and total compensation package.
  • Medical, dental, and vision benefits.
  • Paid Sick Time and Paid Vacation time.
  • Seven paid holidays.
  • Mileage reimbursement when applicable.

Duties and Responsibilities

  • Manage all aspects of post-harvest production including daily monitoring of debudding, dry room turns, and trim processes.
  • Assist with SOP development and training for all post-harvest trim techs.
  • Familiarity with industry specific machines and proper cleaning procedures.
  • Strong hand trimming skills and ability to train all post-harvest techs on proper trim techniques while developing baselines and tracking metrics with an emphasis on continuous improvement and quality.
  • Oversight on packaging of all finished bulk flower and trim.
  • Assist with scheduling and managing all flower for 3rd party testing, physically and electronically.
  • Responsible for prioritization, completion, and documentation of all tasks performed by the post-harvest trim techs.
  • Ability to assist with initial ordering of all equipment and supplies needed and the timely reordering of all consumables.
  • Perform routine inventory audits.
  • Ensure that all flower and byproducts are labeled and stored properly in full compliance with state regulations and company SOPs.
  • Development and upkeep of preventative maintenance schedules in order to keep the performance and cleanliness of all equipment used in optimal condition.
  • Develop and perform routine QA/QC checks on flower during all phases of post-harvest production.
  • Ensures consistency over all flower trimming techniques.
  • Ability to collect, analyze, interpret, and present data for review frequently.
  • Assist in monitoring and maintaining the optimal dry room environmental conditions.
  • Ability to provide effective, communicative leadership to employees and address all concerns in a timely and productive manner.
  • Ensure all staff follows company SOPs and state specific regulations.
  • Assist with developing and managing projects as needed.
  • Ability to stay on top of production scheduling while delegating and supporting the post-harvest trim techs.
  • Maintain exceptional cleanliness and organization in all post-harvest production areas including the dry and trim rooms, and upkeep of all equipment and tools used.
  • Ensure the proper use of PPE by employees at all times.
  • Assist in determining when the flower is ready for debudding based on proper moisture levels.
  • Assist in establishing initial and ongoing training for employees to ensure an adequate level of understanding regarding guidelines, policies, and procedures.
  • Perform employee reviews per company guidelines.
  • Ability to manage, coach, and discipline staff in a professional and respectful manner.
  • Set personal and team goals based on the needs of the business to drive success and to promote inclusion.
  • Ability and willingness to assist other departments on an as needed basis.
  • Prepare product for transportation between sites.

Environmental and Physical Demands

  • Ability to frequently move and/or lift a maximum of 50 pounds.
  • Ability to stand, sit, move, kneel, and/or bend for extended time periods.
  • Ability to work in varying indoor environmental conditions including temperature and humidity changes.
. Requirements:
  • Minimum of a high school diploma or general education diploma.
  • Bachelor's degree in related field a plus.
  • Must be at least 21 years old per state regulation.
  • Minimum of 2 years professional management experience in a relative field.
  • Minimum of 3 years’ experience in the cannabis industry.
  • Must have strong hand trimming skills and ability to teach a team to trim.
  • Familiarity with Arizona compliance regulations.
  • Understanding of excel and ability to draft and update spreadsheets daily.
  • Subject to a state required background check.
  • Ability to work weekends, holidays, overtime, and/or on a flexible schedule when needed.
  • Ability to work independently and/or as part of a team utilizing critical thinking skills.
  • Ability to multi-task and have effective time management skills.
  • Strong verbal communication skills are required.
  • Adaptability to changing priorities in order to meet company goals.
  • Follow all state and company regulations regarding cannabis cultivation practices.
  • Ability to work in a fast-paced environment in an efficient, accurate manner.
  • Familiarity with in seed-to-sale software programs for inventory and/or cannabis.
  • Cannabis cultivation experience strongly preferred.
  • Must obtain a Facilities Agent card (FA card), which is $300.
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