What are the responsibilities and job description for the Biscuit Maker position at Hardee's?
To prepare fresh, hot, quality biscuits according to company recipes, procedures and standards with strict adherence to safe food handling procedures.
Team Member Requirements
Be willing to learn.
Have a GREAT attitude.
Be someone YOU would want to work with.
Customer service oriented & good communication skills.
Job Functions:
Report to work at 3:30am to get your station set up and ready to serve Guests when we open.
Prepare and bake biscuits according to company recipes and procedures.
Prepare biscuits to meet business demands without over producing.
Clean cooking utensils, pots, pans, equipment and floors.
Assist with other food production personnel as needed.
Perform other tasks as directed by management and at all times represent Hardee’s as a professional in every aspect of performance.
Ensure personal appearance meets company standard and displays professionalism at all times.
Recognize and adhere to all sanitation, safety, and security policies and procedures to provide a safe environment for all.
Maintain a cooperative, harmonious working relationship with management and fellow team members.
If you're interested in this position at our restaurant we're interested in you. We are looking for crew members who are motivated, team-oriented, friendly, dependable and driven to provide excellent guest service.
WE OFFER:
Competitive Wages *18 and older
Weekly Pay
Meal Discounts
Health Insurance *minimum essential coverage
Vacation Pay Available
Flexible Scheduling
Advancement Opportunities
For 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch™ Biscuits and Hand-Breaded Chicken Tenders™.
Salary : $12 - $13
