Line cook

High Country Motor Lodge
Flagstaff, AZ Full Time
POSTED ON 6/25/2024 CLOSED ON 7/22/2024

What are the responsibilities and job description for the Line cook position at High Country Motor Lodge?

High Country Motor Lodge, the most unique boutique retreat in Flagstaff, is seeking an enthusiastic and professional culinarian! Apply to be a part of our amazing team today!

Summary of Position :

The Outlet / Line Cook is responsible for providing warm, welcoming, genuine, efficient, resourceful and genuine care for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station for HCML F&B Outlets, as well as maintaining the overall cleanliness of the kitchen and surrounding culinary areas.

Will also assist the Kitchen Supervisor and team with projects and culinary execution as needed.

Essential Functions :

  • Prepare daily requisition for supplies and food items
  • Prepare all food items according to specific recipes or as specified on guest checks.
  • Visually inspect, select, and use only food items of the highest standard in the preparation of menu items
  • Check and control the proper storage of product, especially on specific cuts of meat.
  • Keep all refrigeration and storage areas clean and organized, complying with health department regulations
  • Keep all working areas clean and organized, complying with health department standards
  • Other supportive functions as determined by the Kitchen Supervisor, Manager or GM

Qualifications :

Education : High School diploma or equivalent preferred; culinary or apprenticeship program preferred.

Certificates or Licenses : Maricopa County Food Service Worker card / certification

Experience : Minimum 2 years cooking experience in a similar environment required. Broiler and sauté experience preferred.

Knowledge, Skills, and Abilities :

  • Basic sanitation skills
  • Knowledge of the fundamentals of cooking, i.e. sauces, stocks, and cooking procedures
  • Knowledge of the acceptable standards of sanitation
  • Ability to butcher fish and / or meat
  • Basic mathematical skills to prepare recipes
  • Ability to understand and comply with all Health Department standards

Personal Characteristics :

  • Behaves ethically and honestly
  • Communicates effectively : Speaks and listens and engages in a clear, thorough, and timely manner, effectively reading and writing, using the English language (preferred)
  • Professional Appearance : Exhibits an appearance appropriate for a four diamond resort (Specific grooming standards are available for review)

Working Conditions :

Attendance as scheduled is a critical element in all positions at High Country Motor Lodge.

High Country Motor Lodge Associates believe each guest (internal and external) should be treated with respect, kindness and professionalism.

We create a Genuine Hospitality experience, enticing our guests to return again and again. In order to be successful at High Country Motor Lodge, Associates must demonstrate our Purpose and Pillars on a daily basis.

Last updated : 2024-06-25

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