What are the responsibilities and job description for the Chef position at Honey and Hooch?
**About Us:**
Honey and Hooch blends culinary artistry with vivacity. Our small plates are filled with profound flavors and our spirits soar high. Dive in with us to craft experiences that blend elegance with electrifying energy.
**Position:**
Cook (Part-time, primarily weekend nights)
**Responsibilities:**
- Craft our signature tapas-style dishes with a concoction of precision and flair.
- Contribute to our energetic kitchen rhythm, ensuring each plate reflects Honey and Hooch signature style.
- Share ideas and techniques to continually refine and redefine our culinary journey.
**Requirements:**
- Solid experience in a professional kitchen, combined with a penchant for innovative flavors.
- Unwavering commitment to punctuality and reliability. Dependability is a cornerstone of our operations.
- A drive to evolve in a high-energy setting and an innate passion for the culinary arts.
**What We Offer:**
- An arena for your culinary expressions in an ambiance that cherishes both legacy and innovation.
- Competitive income.
- Opportunities to sculpt a legacy in a setting that's both sophisticated and spirited.
**To Apply:**
If you're punctual, passionate, and ready to plate up masterpieces with us at Honey and Hooch, we're eager to welcome you. Kindly forward your resume and a note detailing your commitment to consistency and culinary excellence.
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Flexible schedule
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Weekends only
Work setting:
- Bar
- Upscale casual restaurant
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $15 - $18