What are the responsibilities and job description for the Store Manager position at HoneyBaked Ham?
Lead store operations and performance through guidance of associate team. Responsible for achieving performance goals, company sales and profit objectives, developing staff and being hands on in all perspectives of day to day operations. Must have 3-5 years Retail Restaurant Management experience or related field. Experience in recruiting, hiring, training and developing employees imperative. Experience in growing sales and providing excellent customer service a must. ServSafe Certification Required.
Experienced Managers - Are you ready for a change in 2022?
Are you tired of the traditional restaurant or retail environment?
Are you tired of having to work 60 hours every week?
Are you tired of not having breakfast and/or dinner with your family?
Would you like more accountability and ownership in your GM position?
If your answer was "yes" to any of the questions above, Honey Baked Ham can offer you the change that you may be looking for!
We are seeking a Store Manager in the Streetsboro Store. You will learn to lead store operations and are responsible for achieving overall performance goals including sales, customer service, product quality, and staff development.
What Makes Honey Baked Ham Different?
We are a 60 year old specialty retail organization with a focus on the uncompromised quality of our food products
Our customers LOVE our products and are very loyal to our brand
Our managers work 40-45 hours per week - no early mornings, no late nights
Our managers have full accountability of their store operations - customer service, product quality, profitability, sales growth, etc.
Our Values
Treat Customers Like Gold.
Treat Everyone with Respect.
Do the Right Thing.
Deliver Quality & Growth Worthy of the Brand.
Make a Difference. Have Some Fun.
Who Is Our Ideal Candidate?
Lead store operations and performance through guidance of associate team. Responsible for achieving performance goals, company sales and profit objectives, developing staff and being hands on in all perspectives of day to day operations. Must have 3-5 years Retail Restaurant Management experience or related field. Experience in recruiting, hiring, training and developing employees imperative. Experience in growing sales and providing excellent customer service a must. ServSafe Certification Required.
A current experienced Assistant Manager ready for advancement from a retail or restaurant environment who is passionate about personal, hands-on service for their customers
Has a stable work history, not a job hopper
Would never compromise on the quality of the products they serve/sell
A performance-driven professional who knows what affects the P&L and is able to execute a business plan
Has a strong desire to increase sales and network in their community to let them know what we have to offer
A great coach who knows how to identify and develop great talent; experience with hiring seasonal workers is a plus.
Serv Safe Certification Required
Job Type: Full-time
Job Type: Full-time
Pay: $40,000.00 - $50,000.00 per year
Benefits:
- Employee discount
- Health insurance
- Paid time off
Experience level:
- 3 years
Shift:
- 10 hour shift
- 8 hour shift
Weekly day range:
- Monday to Friday
- Rotating weekends
