Line cook

Hospitality Corp.
San Francisco, CA Full Time
POSTED ON 5/2/2024 CLOSED ON 6/6/2024

What are the responsibilities and job description for the Line cook position at Hospitality Corp.?

Butler is a venture capital backed start-up that creates an elevated room service & catering experience for hotels & their guests.

We operate kitchens and, upon receiving orders, freshly prepare & deliver delicious meals to the rooms of participating hotels.

By building a great team and using innovative technologies, Butler's goal is to continue delivering world-class experiences in NYC, NJ, Chicago, Denver, DC, Florida, California and additional markets! Grow with us.

Line Cook

  • San Francisco, CA
  • Full Time
  • Entry Level

is operating the Food and Beverage Departments with our partner hotels throughout San Francisco. We are hiring Line Cooks to join our team!

Full-time & Part-time US-based position and authorized to work in the US

We offer

  • Competitive Wages
  • Health, dental benefits, and a 401k plan.
  • Flexible Scheduling
  • Provided breakfast, lunch, and dinner shift meals
  • Uniforms & paid training
  • Growth opportunities for leadership positions for highly qualified applicants

DUTIES AND RESPONSIBILITIES :

  • Sets up workstations according to company standards.
  • Maintains cleanliness of their workstation and kitchen equipment.
  • Reports to work in a timely manner and follows the schedule.
  • Executes all recipes, plating, and cooking techniques set by brand standards.
  • Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette
  • Aids the culinary team with additional tasks that are requested by the property manager.
  • Abide by all the local sanitation laws and take personal care of how food is handled and properly produced.
  • Everyone must come to work groomed and in clean uniform for each shift.
  • Properly opens and closes stations by the guidelines set by the company.

Ideally have

  • Some familiarity with standard portion sizes, cooking techniques, and overall kitchen etiquette
  • Worked an 8-hour shift in a kitchen
  • Know local sanitation laws and take personal care of how food is handled and properly produce

Please bring

  • Resume (if possible)
  • 2 forms of ID
  • References (with name, phone number, and / or email address)

LI-DNI

Apply for this position

Required

Last updated : 2024-05-02

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