Bakery Manager - #029

Ingles Markets has a place for everyone! Ingles began in 1963 as a single supermarket and has since grown into a regional grocery store chain with just under 200 retail locations operating in 6 southeastern states, a 1.6-million-square-foot distribution center, two truck fleets, and a milk processing plant. Find your path - growth opportunities abound, and Ingles loves to promote from within!

We work together to offer our customers a quality, hometown shopping experience, and your role will play a large part in accomplishing that mission. All associates share in many duties; however, we take the most pride in greeting our customers and offering them assistance.

Available Full-Time Positions:

BAKERY MANAGER –provides guidance and oversight of the Bakery Department with direction from the store manager during assigned shifts. Time is spent ensuring customer satisfaction and product quality. Trains, supervises, disciplines, and evaluates all Bakery associates. Determines weekly work schedule and establishes a daily work plan for the department, as well as other departmental duties.

If you’ve never worked in this environment before, on-the-job training is available, and our team members will be here every step of the way while you journey from beginner to expert.

Candidate Qualifications:

· Previous bakery experience is a plus

· Previous team management experience is a plus

· Exceptional customer service skills

· Cares about their community

· Wants to be part of a team

· Food safety knowledge is helpful

Benefits:

· Flexible schedule

· Weekly pay with direct deposit

· Opportunities for advancement

· Medical, dental, vision, life, and disability insurances

· 401(k) with company match

· Paid holiday, vacation, and sick leave (FT only)

· Paid bereavement and jury duty leave (FT only)

· Company paid life insurance (FT only)

· No cost counseling (Employee Assistance Network)

· Scholarship program for High School Seniors

Pay: $16-18/hour – starting pay will depend on experience

Job Type: Full-time

Pay: $16.00 - $18.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Bakery

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend

Experience:

• Bakery: 1 year (Required)

Ability to Commute:

• Piedmont, SC 29673 (Required)

Work Location: In person

Salary : $16 - $18