What are the responsibilities and job description for the Kitchen Help at Ivey's Bistro position at Ivey's Bistro?
Ivey's Bistro is looking to hire a prep cook / dishwasher from noon to 8pm, four days a week.
Responsibilities include:
Preparing ingredients: Washing and chopping vegetables, cutting meat, preparing condiments, and ensuring ingredients are organized so food can be prepared efficiently.
Washing dishes: Following safety guidelines to wash dishes, pots, and pans by hand or in a dishwasher.
Storing equipment: Putting away clean dishes, utensils, and equipment in designated areas.
Stocking supplies: Keeping serving stations, cupboards, and refrigerators stocked with necessary dishes and utensils
Complying with health and safety regulations: Adhering to sanitary, food safe, and dish handling guidelines.
Must be at least 16 years old to apply. Pay is $14.15 per hour.
We welcome anyone interested in this position to stop by Ivey's Bistro or Ivey's Motor Lodge's front desk anytime to pick up a job application.
Job Type: Part-time
Pay: $14.15 per hour
Expected hours: 32 per week
Physical setting:
- Bar
- Casual dining restaurant
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $14