What are the responsibilities and job description for the Food Service Associate position at jaykay-medical-staffing?
We are seeking a food service worker to join our team! You will be responsible for delivering high quality care to assigned patients. Candidates must be available for all shifts / all days to be scheduled as needed by the facility. Weekends and evenings 8hr / 12hr shifts 6:30a-2:30p and 11am-7p.
Responsibilities:
- Prepares and serves drinks and foods such as sandwiches, salads, and dressings according to customer specifications.
- Provides menu information and suggestions to customers including wine and food suggestions and explanations of ingredients and preparation methods.
- Assists with food preparation as directed, operating food production equipment as required to complete tasks.
- Operates grill, broiler, or deep-fat fryer to prepare specific fast foods.
- Clears, cleans, and sanitizes tables.
- Maintains, cleans, and sanitizes work stations.
- Cleans and sanitizes dishes, utensils, pots, pans, and other containers and returns to appropriate location in the kitchen area.
- Follows all safety and sanitation guidelines and regulations to ensure quality food service.
- Performs other related duties as assigned.
Qualifications:
- At least one year of experience as a food service worker
- Ability to read and follow instructions
- Good verbal communication skills
- Ability to operate cooking and food preparation equipment.
- Understanding of proper food handling and sanitation procedures
- Willing to obtain Food Service Handlers Safety Certification (cost covered by agency)
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