Line Cook

La Mercerie
New York, NY Full Time
POSTED ON 12/9/2024
AVAILABLE BEFORE 1/7/2025

La Mercerie, located in the Roman and Williams Guild in Soho, by chef Marie Aude-Rose celebrates the thoughtful delight of everyday French cooking. With new seasonal items and La Mercerie classics, our menu promises to be the crème de la crème of your dining experience. Bon Appetit!

Now seeking Line Cooks with a love for French cuisine, classic cooking techniques, and a desire to learn and grow.

This position offers a comprehensive package including:

  • An Hourly Rate of $16- $25
  • Medical, Dental, and Vision Benefits Coverage
  • Paid Vacation Time & Sick Time
  • Commuter Benefits
  • Referral Bonus Programs
  • Dining Discounts at over 25 Affiliated STARR Restaurants
  • Opportunity for Career Advancement and Professional Growth

Qualified candidates will have:

  • 2 Years' experience as Line Cook, preferably in a French-inspired restaurant
  • Punctual, hard-working, and dependable 
  • The ability to manage a station from prep to service
  • The ability to work a flexible schedule including weekends

La Mercerie is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Salary : $16 - $25

For Employer
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Job openings at La Mercerie

La Mercerie
Hired Organization Address New York, NY Full Time
La Mercerie , affiliated with STARR Restaurants, offers an unforgettable taste of France with three distinct menus featu...
La Mercerie
Hired Organization Address New York, NY Full Time
Affiliated with STARR Restaurants, La Mercerie showcases Chef Marie-Aude Rose's classical training and avant-garde pract...
La Mercerie
Hired Organization Address New York, NY Full Time
Affiliated with STARR Restaurants, La Mercerie showcases Chef Marie-Aude Rose's classical training and avant-garde pract...
La Mercerie
Hired Organization Address New York, NY Full Time
La Mercerie located in the Roman and Williams Guild in Soho, by chef Marie Aude-Rose celebrates everyday French cooking....

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