What are the responsibilities and job description for the Line Cook position at Le Bus east Falls?
Le Bus East Falls is a popular neighborhood restaurant open 7 days a week. We are looking for someone with a passion for food, and who is interested in being part of an inclusive, professional and positive environment.
Line Cook Job Responsibilities:
- Setting up and helping to prep station for service
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces during and at the end of the shift.
- Performs inventory checks.
- Maintain a positive and professional approach with coworkers and customers
Line Cook Qualifications/Skills:
- Basic written and verbal communication skills
- Organizational skills
- Accuracy and speed in executing tasks
- Ability to work as a team member
- Follows directions and instructions
Salary : $16 - $18
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