What are the responsibilities and job description for the Culinary Services Cook position at LUTHERAN HOMES OF SOUTH CAROLINA, INC.?
The incumbent daily (3 times a day) prepares/cooks meals and other food requests based on a specific menu on a timely basis, and within a required volume, to meet the food needs of the Residents. Incumbent is responsible for the timely and orderly cleanup of their respective work areas to maintain required health statutes of the facility.
Director of Culinary Services
Presbyterian Communities of South Carolina -
Lexington, SC
Host and ToGo Cashier - DiPratos- Columbia, SC
Culinary Studios -
Columbia, SC
Culinary Lead
CAVA - Irmo -
Irmo, SC