Plate Handler

Mangia Ristorante & Caffe'
Orchard, NY Full Time | Part Time
POSTED ON 10/2/2024 CLOSED ON 11/1/2024

What are the responsibilities and job description for the Plate Handler position at Mangia Ristorante & Caffe'?

We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.

We also offer many other great benefits such as:

  • Flexible schedule
  • Health insurance for full time employees
  • Tuesday to Saturday work week, off sundays and Mondays
  • Closed all Holidays except Mothers Day
  • Competitive pay

Requirements and Responsibilities:

  • Clean and wash dishes, pots and pans
  • Put away and organize dishes and pots and pans
  • Take out garbage
  • Sweep/mop kitchen and dish pit area
  • Light prepping
  • Consistency and Reliability
  • Cheerful and Positive Attitude
  • Values Teamwork
  • Loves Serving and Helping Others

We ask you to:

  • Smile
  • Be able to work in a fast paced environment
  • Honors and encourages others to follow the visions and values of the restaurant
  • Ability to multitask quickly, yet thoroughly
  • Have the ability to communicate effectively in English
  • Be at least 17 years of age
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 10-55 lbs.
  • Have a valid driver's license and reliable transportation

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

Mangia is located in the heart of Orchard Park where the atmosphere is casual yet sophisticated and warming with a great bar area. No matter what language you speak the word Mangia means to eat. With its unsurpassed ambiance and great food it has become a WNY favorite serving an elaborate Italian Cuisine menu of appetizers, specialty pasta dishes as well as entrees of meat and seafood.

Salary : $19 - $25

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