How much does a Regional Restaurant Manager make in the United States? The average Regional Restaurant Manager salary in the United States is $98,478 as of April 26, 2022, but the range typically falls between $78,801 and $115,197. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
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Regional Restaurant Manager is responsible for overall operations of a group of restaurants in an assigned geographic region. Recruits and trains managers for each facility within the region. Being a Regional Restaurant Manager designs high volume sales plans for individual units. Requires a bachelor's degree in area of specialty. Additionally, Regional Restaurant Manager typically reports to a top management. The Regional Restaurant Manager typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Regional Restaurant Manager typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2022 Salary.com)... View full job description
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Job Title | Experience | EDUCATION | Salary Compared to This Job |
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Job Title Assistant Restaurant Manager | Experience 3 + | EducationHigh School | Salary Compared to This Job |
Job Title Regional Human Resources Manager | Experience 5 + | EducationBachelors | Salary Compared to This Job |
Job Title Regional Marketing Manager | Experience 5 + | EducationBachelors | Salary Compared to This Job |
Job Title Regional Retail Loss Prevention Manager | Experience 4 - 7 | EducationBachelors | Salary Compared to This Job |
Job Title Regional Retail Sales Manager | Experience | EducationBachelors | Salary Compared to This Job |
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Skills associated with Regional Restaurant Manager: Staff Training, Food Safety Procedures, Customer Service, Food Quality Inspection ...More
Salary estimation for Regional Restaurant Manager at companies like : ARAMARK, HILTON WORLDWIDE HOLDINGS, POTBELLY CORP
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