Restaurant General Manager Quick Service

martin-recruiting-partners
Bethalto, IL Full Time
POSTED ON 10/11/2022 CLOSED ON 11/21/2022

What are the responsibilities and job description for the Restaurant General Manager Quick Service position at martin-recruiting-partners?

Restaurant General Manager

Currently looking for a Restaurant General Manager to fill an opening with a 40 year old, (and still growing strong) quick-service restaurant concept in the Bethalto, IL area. Our restaurant menu offers bold, flavorful tastes, and healthy options. 

Our restaurant teams take pride in offering or guests a fun, relaxing atmosphere, combines with unparalleled hospitality.  

Interested Restaurant General Manager candidates must have at least 2 years of current restaurant General Manager experience in a Quick-Serve or Fast-Casual restaurant.

Responsibilities of the Restaurant General Manager:

• Ensure positive guest service in all areas of restaurant operations 

• Respond to concerns, taking any and all appropriate actions to turn guests into "return guests"

• Coach and develop restaurant teams to build a strong, cohesive hospitality team

• Analyze P&L reports

• Prepare reports at the end of the shift/week, including staff control, food control and sales

• Recruit, hire and train new team members

• Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility and labor costs

• Enforce sanitary practices for food handling, general cleanliness and maintenance of kitchen and dining areas

Requirements of the Restaurant General Manager:

• 2 years of QSR/Fast Casual Restaurant leadership tenure

• Experience managing sales volumes of $1.5 Million annually 

• Full knowledge of P&L, food cost and labor percentage

• Ability and willingness to do Local Store Marketing

• Ability to monitor controllable expenses, loss prevention and increase sales

• Ability to hire and train staff

• Ability to motivate and communicate daily to management staff and crew

• Knowledge of Food Commissary Ordering

• Ability to work with computers

• Ability to coach and lead a team with no supervision

• Ability to maintain a positive atmosphere of teamwork and full of energy

Salary : $2 - $0

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