What are the responsibilities and job description for the Shift Manager position at Meatheads Burgers?
We are looking for a Shift Manager to oversee all restaurant operations, including welcoming and serving customers. Shift Manager responsibilities include delegating tasks to restaurant staff, addressing diners’ queries and ensuring compliance with safety regulations. If you have excellent organizational and team management skills and experience in the food industry, we’d like to meet you. Ultimately, you will help us create a memorable dining experience for our guests and increase our profitability.
Skills:
- Proven experience as a Shift Manager or relevant role in a restaurant
- Good knowledge of restaurant operations (like managing reservations and payments)
- Availability to work different shifts, including weekends
- Basic knowledge of bookkeeping procedures
- A customer service approach with the ability to manage complaints with professionalism
- Excellent organizational skills
- Team management abilities
- BSc in Restaurant Management, Business Administration or similar field
- Certification from a culinary school is a plus
Responsibilities:
- Delegate tasks to restaurant staff and supervise their performance
- Maintain a fully-stocked inventory and order food supplies, as needed
- Manage dining reservations
- Arrange to have shifts covered (e.g. when employees take time off)
- Help staff resolve on-the-job challenges
- Track daily costs and revenues
- Balance the cash register at the end of the shift
- Coordinate with suppliers as they deliver food product orders
- Ensure client satisfaction and gracefully handle any complaints
- Open or close the restaurant (when responsible for the first or last shift)
- Inform the next Shift Manager about pending tasks
- Report maintenance and training needs
We source our ingredients from the best ranches and farms in the country. We slice, dice, mix, fry, and grill everything to order! The little extra time is worth the wait once you experience our quality, freshness, and taste. Our Chef Inspired Burgers are crafted from the finest quality, Halperns' Angus Beef® with the optimal amount of marbling, which means it has the highest content of HDL (good cholesterol). We start with the freshest, all-natural chicken which is hand-breaded with our unique marinade and signature blend of spices and cooked in omega-rich canola oil or grilled. We are committed to 32 daily steps of prepping, cutting, and cooking our Signature Fresh-Cut Fries in omega-rich canola oil. True fresh taste and flavor make these the BEST FRIES EVER!
Salary : $17 - $0