Job Posting for Nutrition Services at Medlinkhealth Anesthesia Associates
The Food and Nutrition Department provides high quality nutrition care to our patients and guests. The Food and Nutrition Manager job responsibilities include, but are not limited to, the following:
Manages and coordinates the activities of the Food & Nutrition Services department at all locations in order to ensure quality services. This includes patient services, retail services, catering services and in-patient clinical services for the health system.
Serves as subject matter expert and coordinates process improvement projects.
Leads teams and establishes deliverables to provide innovative culinary solutions.
Specializes in the planning, management and execution of patient centered projects.
Responsible for assisting Director with implementation of and recommendations for strategies to meet health system strategic plan and be consistent with the health system's mission, vision and values.
REQUIREMENTS
Must have a Master's, Bachelor's, or Associate's degree in nutrition or business related field, Certification as a Dietary Manager, or Culinary Certification. - Required
Degree in Dietetics or Food Management/Nutrition or any other program approved by the Academy of Nutrition & Dietetics which leads to registration as a Registered Dietitian - Preferred
2 years supervisory/administrative experience in institutional food service and clinical dietetics. - Preferred
Registered with the Academy of Nutrition & Dietetics as a Registered Dietitian - Preferred
Licensed as a Dietitian in Oklahoma - Preferred
Must have a food handlers card and Serv Safe certification - Required
Must have a valid Oklahoma Driver's License - Required
Job Type: Full-time
Pay: $31.31 - $51.14 per hour
Ability to Commute:
Norman, OK 73019 (Required)
Ability to Relocate:
Norman, OK 73019: Relocate before starting work (Required)
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