What are the responsibilities and job description for the General Manager position at MISSION BBQ?
GENERAL MANAGER
MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE.
We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are:
- Dedicated and hard working
- Passionate about Great People
- Selfless and willing to humbly Serve
We are currently hiring General Managers. The General Manager (GM) is a leading member of the Servant Heart Leadership Team of MISSION BBQ. You are the “Mayor” of the Restaurant to Our Customers and plays a crucial role in the success of Our Brand. The GM enthusiastically “Leads by Example '' in personally embracing Our Mission, embodying Our Why with a Servant’s Heart, exemplifying Our Values, executing Our Model and is driven to attain Our Goal. The GM’s role is to build a team of Great People, establish and grow a positive culture, reputation, goodwill of Our Brand within their community with all of Our People – Our Teammates, Our Customers, Our Community and Our Country.
General Manager responsibilities include
- Clear and Consistent Communication to all teammates
- Train and develop through proper coaching and teaching
- Give authentic praise and thank you
Benefits of working for MISSION BBQ include:
- Flexible Schedule
- Closed on major holidays
- Free Shift Meals and Dining Discounts
- Competitive Pay Rate
- Medical and Dental Insurance available for eligible Teammates
- 401k Plan
- Ongoing Training
- Opportunities to Give Back in Our Community
- Opportunities for Career Advancement
Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team
Job Type: Full-time
Pay: $55,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Work Location: In person
Salary : $55,000
