What are the responsibilities and job description for the 2nd & 3rd Shift Packers position at Mission Foods?
Mission Foods is hiring packer for 2nd & 3rd Shift for our plant in Tempe, AZ.
The Packer is responsible for the proper hand-packaging of quality corn or flour tortillas and/or fried products.
2nd Shift: 2PM-10PM
3rd Shift: 10PM-6AM
Must be available to work weekends!
PRIMARY RESPONSIBILITIES:
- Responsible for following Good Manufacturing Practices, especially good hand-washing practices.
- Hand package corn or flour tortillas and/or fried products.
- Look at stacker mirror at all times to watch for tortilla and or fried product jams.
- Check the appearance and quality of tortillas/fried product.
- Check bags to make sure proper packaging is being used.
- Ensure catch-pan is cleaned constantly.
- Inspect tortillas/fried product to assure they are free of foreign materials or contamination.
- Maintain rework containers closed.
- Rework the tortillas/fried product according to their formula.
- Keep work area clean.
- Report to work on-time to relieve the previous shift.
REQUIREMENTS
- Experience in a manufacturing environment strongly preferred.
- Must know how to read, write, add and subtract
- Able to work flexible schedule and weekends
- Able to stand for long periods of time
- Must be flexible to work overtime, weekends and holidays.
Mission Foods is an equal employment opportunity and affirmative action employer. It is our policy to provide equal employment opportunity in all phases of employment in compliance with applicable federal and state laws, rules, and regulations. We assure you that your opportunity for employment with Mission Foods depends solely on your qualifications.
Mission Foods is an equal employment/affirmative action employer. If you need accommodation for any part of the employment process because of a medical condition or disability, please send an e-mail or call 480.413.2947 EXT 6547 to let us know the nature of your request.
Job Type: Full-time
Pay: $15.35 - $16.10 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Vision insurance
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Holidays
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
Education:
- High school or equivalent (Preferred)
Experience:
- Food Production: 1 year (Preferred)
- Food Manufacturing: 1 year (Preferred)
- Packaging Tortillas: 1 year (Preferred)
- Bakery, Food/Beverage: 1 year (Preferred)
Work Location: One location
