Server/Host/Food Runner

Momoyaki Cafe
Gainesville, FL Full Time
POSTED ON 12/20/2021 CLOSED ON 2/18/2022

What are the responsibilities and job description for the Server/Host/Food Runner position at Momoyaki Cafe?

We are looking for an experienced Server, Host or Food Runner. The hourly wage for these positions starts at $8/hour plus earned tips. Employees also receive shift meals. You’ll be the face of our restaurant and responsible for our customers’ experiences. These three job openings have responsibilities including ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet —literally and metaphorically — and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. The staff is small, and teamwork is a must.

Responsibilities

  • Prepare restaurant tables with special attention to sanitation and order
  • Attend to customers upon entrance
  • Present restaurant menus and help customers select food/beverages
  • Take and serve orders
  • Answer questions or make recommendations for complementary products
  • Collaborate with other restaurant servers and kitchen/bar staff
  • Deal with complaints or problems with a positive attitude
  • Issue bills and accept payment

Skills

  • Proven restaurant serving or waitering experience
  • Hands-on experience in cashier duties
  • Attention to cleanliness and safety
  • Patience and customer-oriented approach
  • Excellent people skills with a friendly attitude
  • Responsible and trustworthy

Job Type: Part-time

Pay: $8.00 - $10.00 per hour

Benefits:

  • Flexible schedule

Physical Setting:

  • Casual dining restaurant

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift

Supplemental Pay:

  • Tips

COVID-19 considerations:
It is the employee’s choice whether they wear a mask, but we appreciate those who do.

Experience:

  • Restaurant experience: 1 year (Preferred)

Work Location: One location

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