What are the responsibilities and job description for the Packer position at Monroe Staffing?
Prepares dough for baking in accordance with customer specifications and production requirements.
Primary Function:
• Arrange product on pans or boards;
• Stretch or cut dough in preparation for baking;
• Discard pieces that do not fit specifications;
• Load racks as needed;
• Inform Supervisor of dough inconsistencies;
• Set up dough alignment on pans or boards;
• Ensure that product is free of foreign matter;
• Ensure ingredient bins are properly labeled;
• Follow all GMP’s, safety, security and allergen policies;
• Complete other tasks and duties as assigned.
Education/Experience Desired:
High School or equivalent, English preferred not required.
Some knowledge of bakery operations preferred not required.
Available shifts : 3.45am-1.45pm/5.45am-3.45pm
About the Company:
Monroe Staffing
Salary : $16 - $0
