What are the responsibilities and job description for the Baker position at Montereau - Unidine F&B?
About us
Montereau - Unidine F&B
We are a 5 star level life plan community in the heart of Tulsa serving our residents in a variety of restaurant venues. We offer and excellent kitchen experience. we bake our own breads and desserts for our community.
Montereau a 5 star level senior living facility overlooking Tulsa has a number of dining venues including our
La Pattiserie (Coffee and Grab & Go Food bar)
Le Marche (3 meal casual dining)
Grand Riviera Lounge and Cafe Mondial (Upscale casual dining)
Rue 6800 (Formal Dining)
Health Center Service Staff - Villa, Chateau 1&2, Abbey
The residents of Montereau treat the staff as family as we are working in their home providing the finest food and service available in Oklahoma. We work around school and other job schedules and are looking for ft and pt individuals to fill all shifts. While we appreciate experienced staff, we will also train people new to the industry. Culinary Am shifts vary from 6a to 2p, pm shifts are 2p-9p so there are no really late nights at Montereau.'
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Work Location:
- One location
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: $13.00 - $17.00 per hour
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Referral program
- Vision insurance
Physical Setting:
- Bakery
Schedule:
- Day shift
- Evening shift
- Every weekend
- Holidays
- Night shift
- Weekend availability
COVID-19 considerations:
Covid 19 vaccination required
Education:
- High school or equivalent (Preferred)
Experience:
- kitchen: 2 years (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: One location