The Bartender makes and serves drinks following established guidelines, procedures, and policies for beverage and safety controls as prescribed by company standards and strictly abides by state liquor regulations, particularly those prohibiting service to minors and intoxicated individuals. He or she interacts with guests and staff in a cordial, efficient, and professional manner and rings guest checks, collects cash, and processes credit charges following company policies and procedures. In addition, the Bartender maintains inventory control, initiates liquor requisitions, and ensures established pars are maintained.
The ideal candidate for this position has a high school diploma or high school equivalency diploma (additional coursework or training in bartending preferred) and at least one year of experience in a high-volume bar. He or she has previous experience handling money and operating point-of-sales (POS) and credit/debit card processing systems and can work a flexible schedule that includes days, nights, weekends, and holidays. Fluent English speaking and written communication skills, good time management skills, and professional dress, speech, and behavior are all required for this position.
COMPENSATION
RESPONSIBILITIES
QUALIFICATIONS
BENEFITS
Salary.com Estimation for Bar Manager in Conklin, NY
$52,226 - $65,090
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