What are the responsibilities and job description for the Cook position at Mr Hospitality Group LLC?
Mr. Hospitality is hiring for all back of the house positions "Line cooks, prep cooks, sushi cooks, pastry cooks " for our new opening in December. We are looking for dedicated cooks to prepare high-quality meals in accordance with food health and safety regulations and company standards.
Cook Responsibilities:
- Preparing and assembling ingredients for menu items.
- Preparing high-quality meals and food items according to company recipes.
- Storing excess food at the correct temperature in order to avoid spoilage.
- Ensuring that food portions and food presentation meet company standards.
- Monitoring supplies and re-ordering stock as needed.
- Ensuring that cooking utensils are clean before each use.
- Cleaning and sterilizing food preparation areas.
- Assisting other cooks to ensure that food orders are completed in a timely manner.
- Efficiently resolving problems with customers' orders.
- Ensuring that food health and safety regulations are followed.
We offer competitive pay.
United Health Care Medical, Dental, Vision Benefits.
Company sponsored life insurance.
2 weeks of Paid Time Off.
Discounted parking.
Sign-on Bonus.
"We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status."
Salary : $16 - $23