Summary
Performs all duties of the food service worker including tray assembly and delivery and overall department safety and sanitation, and if necessary cafeteria functions.
Ensures accuracy of patient trays and ensures the smooth flow of tray service functions.
Responsibilities
Education
Required: High School Graduate or equivalent.
Preferred: Courses in nutrition, sanitation, personnel management and quantity food production preferred.
Experience
Required: 1 year in a healthcare or restaurant environment.
Certifications
Preferred: Certification as Food or Dietary Manager preferred based on city or state requirements
#LI-AG1
Tenet complies with federal, state, and/or local laws regarding mandatory vaccination of its workforce. If you are offered this position and must be vaccinated under any applicable law, you will be required to show proof of full vaccination or obtain an approval of a religious or medical exemption prior to your start date. If you receive an exemption from the vaccination requirement, you will be required to submit to regular testing in accordance with the law.
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