What are the responsibilities and job description for the Server/Banquet/Restaurant position at Ocean Lodge Resort?
We are looking for a professional and reliable Banquet / Restaurant Server to join our team. The successful candidate will be responsible for providing exceptional customer service to guests at our events, setting up banquet tables, serving food and drinks, and cleaning up after the event. The ideal candidate will have excellent interpersonal skills, the ability to work in a fast-paced environment, and a commitment to providing excellent customer service.
Responsibilities:
- Set up and break down banquet tables and chairs.
- Set up and maintain buffet lines.
- Greet guests and provide them with menus and information about the event.
- Serve food and beverages to guests in a timely manner.
- Clear dishes, glasses, and silverware from tables.
- Maintain a clean work area.
Job Type: Part-time
Pay: $10.00 - $11.00 per hour
Schedule:
- Evening shift
- Holidays
- On call
- Weekends as needed
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Saint Simons Island, GA 31522: Reliably commute or planning to relocate before starting work (Required)
Work Location: In person
Salary : $10 - $11