Dough Mixer

Scales, weigh, and load raw materials into the mixer following the mixing process and procedure guidelines at all times. Checks every ingredient added. Completes any required information on the QA paperwork.

RESPONSIBILITIES:

• Prepares mixer by setting equipment controls.
• Reports outages of ingredients to supervisor prior to beginning mixing any formula.
• Reports equipment issues (mixing, scaling, or electronic) to the production supervisor and the maintenance department immediately.
• Produces product by mixing raw materials; monitoring and recording ingredients lot numbers and temperatures.
• The mixer is responsible for sealing back unused ingredients. The working area needs to be clean and organized at all times.
• Maintains quality standards by verifying weight and contents of raw materials; Documents all process events; approving the product for next step in the manufacturing process.
• Prepares for the next batch by cleaning mixing equipment. Verifies that equipment has been decontaminated at the end of any given run changeover. The mixer is responsible for rapid changeovers.
• Maintains a safe and clean working environment by complying with procedures, rules, and regulations.
• (No supplies, gloves, hairnets, beard nets, or tools should be left on top of the equipment at any given time)
• Know and follow GMP guidelines.
• Contributes to team effort by accomplishing related results as needed.
• Overtime hours may be required based on work demand. The employee must be flexible with the work hours as needed. Might need to work different shifts and work weekends.

We Offer Competitive Salary * Competitive Health & Welfare Benefits * Company-Matched 401(k) Savings Plan * Paid Vacation * Paid Holidays * Product Discount

Panera operates more than 2,100 bakery-cafes in 45 states and in Ontario Canada under the Panera Bread, Saint Louis Bread Co. and Paradise Bakery & Café names, delivering fresh, authentic artisan bread served in a warm environment by engaging associates. These cafes are supported by 22 Fresh Dough Manufacturing Facilities that deliver fresh dough 7 days a week 363 days per year.

Job Type: Full-time

Pay: From $15.75 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Health insurance
• Health savings account
• Paid time off
• Professional development assistance
• Referral program
• Retirement plan
• Vision insurance

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Overtime
• Weekend availability

Supplemental Pay:

• Signing bonus

Work Location:

• One location

Work Remotely:

• No

Work Location: One location