What are the responsibilities and job description for the Dining position at Piedmont?
Description : RESPONSIBLE FOR :
RESPONSIBLE FOR :
Serve food and process payments for patients, employees, and visitors in the cafeteria. Reads and clears register and accounts for money properly.
Assists with other food service tasks as needed. #IND789 #GD
Qualifications :
MINIMUM EDUCATION REQUIRED :
High School or equivalent preferred.
MINIMUM EXPERIENCE REQUIRED :
None.
MINIMUM LICENSURE / CERTIFICATION REQUIRED BY LAW :
None
ADDITIONAL QUALIFICATIONS :
Last updated : 2024-04-30