What are the responsibilities and job description for the General Manager position at Pizza Hut?
Pizza Hut is looking for General Managers!
At Pizza Hut we believe that a passion to please and customer satisfaction are the driving forces behind our success! We are seeking goal-oriented individuals with strong leadership and interpersonal skills, the ability to build a team that works well together.
Responsibilities (include, but not limited to):
- Overseeing restaurant’s daily operations
- Maintain day-to-day financial controls
- Create and manage staff schedules
- Interview, hire, train and write-up staff
- Oversee coaching, counseling and developing staff and managing team relations.
- Exercise proper food handling, equipment maintenance and facility management
- Ensure health and safety inspections and standards are met
- Set the tone for the fun, family environment in the restaurant
Benefits (include, but not limited to):
- Competitive base salary*
- Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits)
- Monthly paid bonus
- Paid Time Off
- Short Term Disability
- Strong salary and career growth potential
- Promote from within philosophy
- Comprehensive, paid training program, meal discounts, direct deposit and more!
Requirements (include, but not limited to):
- HS Diploma or equivalent & possess all documents required by state and federal law.
- Minimum 2 years of General Manager experience (preferably in high volume Fast Food &/or Quick Casual concepts)
- Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays
- Valid DL in good standing & access to private trans required
- Consent to background screening, incl criminal, driving and drug screening
- Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment
- Excellent problem solving and decision making skills, results oriented and customer service focused
*salary is based on relevant experience
Apply Now!
Pizza Hut was founded on June 15, 1958, by two brothers, Dan and Frank Carney, both Wichita State students, as a single location in Wichita, Kansas. Six months later they opened a second outlet and within a year they had six Pizza Hut restaurants. The brothers began franchising in 1959.
At Pizza Hut, we don’t just make pizza. We make people happy. Pizza Hut was built on the belief that pizza night should be special, and we carry that belief into everything we do. With more than 60 years of experience under our belts, we understand how to best serve our customers through tried and true service principles: We create food we’re proud to serve and deliver it fast, with a smile.
