Restaurant Server

Prestwick Country Club
Frankfort, IL Part Time
POSTED ON 2/19/2023 CLOSED ON 3/19/2023

What are the responsibilities and job description for the Restaurant Server position at Prestwick Country Club?

***On- Call Banquet Server*** **Starting at $8.00 GRATUITY

Club Overview:

Prestwick Country Club strives to be the finest full service, family oriented private golf and country club in the Chicagoland area.

Prestwick Country Club offers its members and their guests one of the finest exclusive golfing, dining, and entertainment environments in the southwestern suburbs. The Club encourages its members to use its facilities and the wide variety of amenities offered.

  • 18 holes of championship golf
  • Driving range and short game practice area
  • Heated pool with diving well
  • Poolside Snack Shop and Tiki Bar
  • 2 hard surface tennis courts
  • Sand Base Children's Play Area
  • Indoor and outdoor dining
  • Social events and activities for families, adults, and children

Reports to

Food and Beverage Manager/Food and Beverage Director

Summary/Objective

Provides food and beverage service to club members and guests.

Essential Functions

  • Assist with the complete setup and breakdown of the banquet area.
  • Relay food and beverage orders.
  • Maintain a high level of cleanliness and awareness of sanitary practices.
  • Anticipate guests’ needs and exceed customer service expectations.
  • Maintain composure in a fast-paced environment.
  • Relay important information about orders, allergies and special requests to the appropriate person.
  • Respond urgently and appropriately to any concerns.
  • Present in professional appearance and mannerisms.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Sets banquet tables to meet function specifications.
  • Delivers and serves food and beverages, including, but not limited to, meals, condiments and accompaniments.
  • Ensures menu knowledge.
  • Removes china, glassware, silverware, etc. from tables at the conclusion of the meal period and delivers to the stewarding area.
  • Ensures guest satisfaction throughout the meal service.
  • Responds to guest requests in a friendly, timely, and efficient manner.
  • Assists fellow team members and other departments wherever necessary to maintain positive working relationships.
  • Assists others with side work including, but not limited to, cleaning, stocking, folding silverware, etc.

Competencies

  • Teamwork Orientation.
  • Stress Management/Composure.
  • Ethical Conduct.
  • Communication Proficiency.
  • Member/Guest Focus.

Work Environment

This employee operates in a fine dining environment.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

While performing the duties of this job, the employee is regularly required to talk and hear. The employee frequently is required to stand; walk; use hands to finger, handle or feel; and reach with hands and arms. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

Position Type/Expected Hours of Work

This position requires flexibility to work events Tuesday through Sunday.

Required Education and Experience

1. At least 6 months service and/or banquet experience in a restaurant.

  • Must be able to lift up to 50 lbs. and stand for up to 8 hours at one time.

Preferred Education and Experience

  • Fine dining experience.

EEO Statement

New Orleans Country Club is an equal opportunity employer. We will not tolerate discrimination based on race, sex, age, national origin, religion, disability, or other protected class.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Job Type: Part-time

Schedule:

  • Evening shift
  • Holidays
  • On call
  • Weekend Location: One location

Job Type: Part-time

Pay: $8.00 per hour

Benefits:

  • Flexible schedule

Schedule:

  • Evening shift
  • Holidays
  • On call
  • Weekend availability

Supplemental pay types:

  • Tips

Ability to commute/relocate:

  • Frankfort, IL 60423: Reliably commute or planning to relocate before starting work (Required)

Work Location: One location

Salary : $8 - $0

Server
Rock Bottom Restaurant & Brewery -
Orland, IL
Full / Part Time Server
Clara's Restaurant -
Woodridge, IL
Hibachi Server
New Star Restaurant -
Elmwood, IL

For Employer
Looking for Real-time Job Posting Salary Data?
Keep a pulse on the job market with advanced job matching technology.
If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution. Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right. Surveys & Data Sets

Sign up to receive alerts about other jobs with skills like those required for the Restaurant Server.

Click the checkbox next to the jobs that you are interested in.

  • Customer Service Skill

    • Income Estimation: $21,854 - $31,774
    • Income Estimation: $22,638 - $29,290
  • Food Presentation Skill

    • Income Estimation: $43,485 - $81,872
    • Income Estimation: $50,057 - $93,420
This job has expired.
View Core, Job Family, and Industry Job Skills and Competency Data for more than 15,000 Job Titles Skills Library

Not the job you're looking for? Here are some other Restaurant Server jobs in the Frankfort, IL area that may be a better fit.

Server

The Kitchen Restaurant Group, Chicago, IL

Server

Mother's Day Restaurant, Riverside, IL