Full time grill

Company Introduction:
At Chipotle, we’ve created something special: a better place to eat and work. Here, you’ll be part of a team that is working to cultivate nourished communities where wholesome food is enjoyed every day. To achieve this mission, we provide exceptional training and a clear career path – over 80% of our managers are promoted from Crew. But that’s not all – we also offer all of our employees a full range of benefits, including medical, dental, and vision insurance and up to $5,250 a year in tuition assistance. If this sounds like something you would like to be a part of, apply today.Overview:

As a member of the Chipotle crew, you will have a direct role in ensuring that customers have a pleasant dining experience each time they visit a Chipotle location.

From basic food preparation to taking customers’ orders, you must be able to change tasks quickly and efficiently to be successful in this position. There are also secondary type duties like ingredients preparation, cleaning, opening and closing the store.

Requirements and Responsibilities:

Your core job responsibility as a crew member at Chipotle will center around customer satisfaction. Your position will play a key role in making customers happy regardless of what area of the store you are currently working.

In the kitchen, you will be responsible for making sure orders are being prepared correctly and safely. In the front, you will have to make sure that customer orders are recorded correctly and that customers receive the correct change.

The primary job duties of a Chipotle crew member include:

• Accurately taking orders and making the correct change at the register.


• Preparing food and following food safety guidelines at all times.


• Cleaning your workstation as needed during downtimes.


• Following closely the original recipes to ensure the same high-quality food


• every time.


• Helping put away merchandise and supplies after truck deliveries.


• Working with management to resolve customer issues as they arise.

Requirements

When working in fast food as a crew member there are a few advantages, especially for high school students or beginners. In general food companies are not looking for someone with a lot of experience, rather they want an employee that can quickly learn and adapt to every situation.

The minimum requirements to work as a Chipotle Crew member are the following:

• You must be at least 16 years old to work as a Crew Member at Chipotle.


• You have to speak fluently the native language spoken at the home location.

Chipotle as any major brand from the fast-food industry is looking for someone willing to learn how to cook and how to develop their multi-tasking skills.

Here are some of the most important skills you should have to work as a crew member at Chipotle:

• Friendly Personality;


• Team member;


• Self-motivated;


• Cooperative;


• Enthusiastic attitude;


• Great communication skills


• Customer-oriented;


• Versatility: you will have to change working stations pretty often.