Cook

Rancho Seco Care Center
Galt, CA Full Time
POSTED ON 11/20/2024 CLOSED ON 11/25/2024

What are the responsibilities and job description for the Cook position at Rancho Seco Care Center?

We are in search of a Dietary Cook to join our team. The Nutrition Departement is under new management and excited to add to our team.

Training will be available for interested candidates. If you are looking for a new career where you can help patients have a great expereince with meal times, this job is for you.

Essential Duties (include but are not limited to) :

Inspect special diet trays to assure that the correct diet is served to the resident.

  • Perform administrative requirements such as completing necessary forms, reports, etc., and submit to the Director of Food Services.
  • Coordinate food service with other departments as necessary.
  • Work with the facility’s dietitian as necessary and implement recommended changes as required.
  • Ensure that all food procedures are followed in accordance with established policies.
  • Prepare meals in accordance with planned menus.
  • Prepare and serve meals that are palatable and appetizing in appearance.
  • Serve food in accordance with established portion control procedures.
  • Prepare food for therapeutic diets in accordance with planned menus.
  • Prepare food in accordance with standardized recipes and special diet orders.

Qualifications :

  • Must be able to cook a variety of foods in large quantities.
  • Must be able to read, write, speak, and understand the English language.
  • Must possess the ability to make independent decisions when circumstances warrant such action.
  • Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies / personnel and the general public.
  • Must be knowledgeable of food procedures.
  • Must possess leadership ability and willingness to work harmoniously with other personnel.
  • Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform regular inspections of food service areas for sanitation, order, safety and proper performance of assigned duties.
  • Must possess the ability to seek out new methods and principles and be willing to incorporate them into existing food practices
  • Training will be available for interested candidates. If you are looking for a new career where you can help patients have a great expereince with meal times, this job is for you.
  • Last updated : 2024-11-20

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