What are the responsibilities and job description for the QA Floor Tech position at Sabrosura Foods?
Company:
Sabrosura Foods is one of the leading marketers of Hispanic products sold throughout the U.S. under the well-known brand names of El Viajero, Reynaldo’s, La Morenita, Caribe, and Bio Salud!. Sabrosura Foods is also one of the largest private label producers of Hispanic cheese in the U.S.
Job Summary:
This position is responsible for performing quality audits on packaging lines to assure that products and packaging meet established quality standards and personnel are following protocols. Participation and understanding of food safety programs, their corrective action, and documentation is essential.
Job Responsibilities:
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Required Skills/Abilities:
- Must be able to read, write, and perform basic mathematical calculations
- Possess organizational, written, and verbal communication skills
- Ability to pay close attention to the details
- Capable of following directions given; consistency is crucial to the position
- Must have proficient manual dexterity to perform routine laboratory functions
Education and Experience:
- Quality Assurance experience in a food production environment
- High School diploma or equivalent required
Physical Requirements:
- Sitting 1-2 hours per day
- Standing 4-10 hours per day
- Walking 4-10 hours per day
- Frequent bending
- Occasional reaching, kneeling, and squatting
- Able to lift/carry up to 40lbs.
- Able to push/pull up to 60lbs.
