What are the responsibilities and job description for the Pm cook position at Saint Therese?
PM Cook
Job Category : Dining Services Requisition Number : PMCOO004613 Showing 1 location Job Details
Description
We are seeking a part-time PM Cook / Supervisor to serve seniors with compassionate and supportive care at one of Minnesota's leading nonprofit senior housing and service providers.
$1250 Sign On Bonus for part-time position.
Position Available :
3 : 00 p.m. - 8 : 00 p.m. (every Friday and every other weekend) Part-Time 20 hours per pay period. Includes working every other holiday.
The Saint Therese Difference
For over 50 years, the Saint Therese philosophy of care has been guided by the spirit of hospitality and our commitment to deliver the very best in person-centered care.
This philosophy extends to our employees, our most important asset. With excellent benefits, ongoing education and career opportunities, Saint Therese is an exceptional place to work and grow.
Benefits
- Opportunities for advancement -Grow a life-long career with Saint Therese!
- Comprehensive benefits for staff scheduled 60 hours / pay period
- Generous paid time off plan
- Retirement plan with employer match
- Scholarships & Tuition Reimbursement
- Renewable $4000 nursing education scholarships available
Location Information
Saint Therese offers a continuum of care and services available in a person's own home or in one of our five Twin Cities communities : New Hope, Brooklyn Park, Shoreview, Robbinsdale and Woodbury.
Rooted in history, Saint Therese of New Hope is our largest community. This care center has 168 skilled nursing beds for long-term and transitional care.
In addition, the Residence at Saint Therese of New Hope houses 225 independent apartments and suites for assisted living and memory care.
Responsibilities
Monitors and provides work direction to PM Dining Services Staff. Monitors the quality and timeliness of meal service and monitors all infection control procedures.
Prepares and delivers special functions.
Special knowledge, skills and abilities :
- Ability to read English and follow diet cards, menus and production sheets.
- Ability to work cooperatively with others.
- Ability to communicate through oral and written skills.
- Able to meet physical demands of position.
Saint Therese complies with the CMS mandate by requiring our team members be vaccinated against COVID-19. Were protecting those most vulnerable from the devastating outcomes of this virus.
Successful candidates will be required to show proof of being fully vaccinated against COVID-19 when starting employment or have an approved medical or religious exemption.
Equal Opportunity Employer : Minorities, Women, Protected Veterans, Disabled.
Qualifications
Skills
Behaviors
Motivations
Education
Required
High School or better.
Preferred
Technical / other training or better.
Experience
Required
Minimum of one year cooking experience.
Preferred
Minimum of one year of quantity food production in a health care facility preferred. Serve Safe certified preferred.
Licenses & Certifications
Equal Opportunity Employer / Protected Veterans / Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant.
However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractors legal duty to furnish information. 41 CFR 60-1.35(c)
Last updated : 2024-09-27
